Having established Pingus as a new benchmark for greatness in Spanish wine, Peter Sisseck has embarked on a new quest: to produce a wine that captures the soul of Ribera del Duero. And he is making that vision a reality by harnessing the passion of the region’s growers who, for far too long, lacked the tools, capital, and vision to make wine that is truly “theirs.” And thus, Ψ Psi was born.
It started as a Utopian idea. It was born of Peter’s passionate belief in organic and biodynamic farming, as well as his gratitude to the region for giving a young Danish winemaker the opportunity to make arguably Spain’s most coveted wine. And that idea was given even greater urgency as he watched the region’s oldest vineyards disappear.
Producer: Dominio de Pingus
Region: Castilla y León
Varietal: Tempranillo, Garnacha
Appellation: Ribera del Duero
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