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Passopisciaro - Etna Rosso 'Passorosso' 2016

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Passorosso is from ancient vines between 80-110 years old and from different terroirs on different lava flows and altitudes.

The character of this vintage will be similar across every territory of Italy: wines of 2016 will be smooth because the grapes were ripe; they will be gentle, because taste and color are coming away from the grapes effortlessly. There was no need to push and squeeze in the tank.

The 2016 Passorosso is fresh, fruity, and bright, with ever present minerality. Bright ruby in color, the mineral aromas immediately float from the glass, followed by pepper and bright red fruits. The pepper and minerality continue on the palate, framing a pop of ripe red fruits on the mid palate. The tannins are quite pronounced; along with the acidity, this creates great tension in the mouth and gives way to a long, persistent finish.

Producer: Passopisciaro

Country: Italy

Region: Sicily

Varietal: Nerello Mascalese

Appellation: Etna Rosso

Vintage: 2016

Size: 750ml

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