SAME DAY LOCAL DELIVERY
Terroir al Limit is the flagship range, deeply inspired by the very old winemaking traditions of Burgundy. Dominik has fully embraced a biodynamic approach to viticulture, coupled with a gentle, non-intrusive winemaking style that favors whole-bunch fermentation, and concrete or amphora aging as an alternative to oak. Carefully selected plots of Garnacha and Carignan (Carinyena) are individually expressed through a collection of site-specific wines with a timeless elegance that has become the hallmark of their style.
Terroir is more than the sum of its altitude, soil and fruit. It is also a prism for focusing skill and intent. As a beautiful blend of local varieties, Terra de Cuques Negre captures the complex soul of Torroja terroir. Llicorella-grown Carignan establishes the structure, backbone and acidity while clay-born Grenache lends the elegant expression of red fruit. The organically farmed vines range from 25 - 40 years old and grow at 300 - 350 meters in elevation. The fruit is hand harvested, whole cluster fermented and then more or less left alone before being transferred to foudres and cement for 14 months of aging.
True to its origins and signature, Terra de Cuques charms with its warm and supple nature. Rich black and red fruits reminisce about its many hours of copious sunshine. Yet, a cooling wind threads through the wine as well, as both a fine, persistent acidity and fresh herbal essence. Wonderfully juicy, balanced and expressive, a wine without pretensions, simply telling the liquid story of a place and a people and a time
Producer: Terroir Al Limit
Varietal: Garnacha, Carinyena