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Champagne Larmandier-Bernier is one of the true stars of the Côte des Blancs. Both the Larmandier and Bernier families have had an extensive history in the region, dating back to the French revolution, but it was not until the marriage of Philippe Larmandier and Elisabeth Bernier in 1971 that Champagne Larmandier-Bernier was established. The small house today is directed by Pierre and Sophie Larmandier, along with their son Arthur, and own just under eighteen hectares in some of the finest villages on the Côte des Blancs: Cramant, Chouilly, Oger and Avize (all Grand Crus), as well as in the fine premier cru village of Vertus where they hang their hats.
Pierre took over the direction of the family estate in 1988, and by 1992 he began to move the family’s vineyards over to organic viticulture and then to full-blown biodynamic farming by 1999. The Larmandiers are very much committed to the ideal of producing world class wines that speak of the inimitable terroirs of the Côte des Blancs, rather than using parlor tricks in the cellar. They thus work extremely hard to grow the finest fruit possible in each vintage. Pierre does not fear ripeness, but rather, seeks maturity of sugars and acidity in search of balance - the holy grail in grape growing. Larmandier-Bernier holdings are comprised of ninety percent Chardonnay, nine percent Pinot Noir, and one percent Pinot Gris. As their vines near 50 years of age, the Larmandiers practice a much more conservative approach to yields than is currently customary in the Champagne region.
This vintage cuvée was a long time coming! Pierre knew for many years that his Avize vineyards were unique expressions of the village and merited a terroir cuvee like those of Vertus and Cramant. Historically, the vineyards of Chemin de Plivot and Chemin de Flavigny contributed to the Longitude cuvée, but in 2009 Pierre and Sophie purchased a smaller press to allow them to vinify the juice from these parcels separately. It is fermented in a combination of large foudres and smaller Burgundy barrels and receives only 2 grams of dosage. Aged 72 months sur lattes.
“The 2016 Blanc de Blancs Les Chemins d'Avize, disgorged in April 2024 with a dosage of two grams per liter, is a particular success. Hailing from Le Chemin de Flavigny and Le Chemin de Plivot, located in a flat part of Avize at the bottom of the slope, these are some of the last plots to be harvested, as the fruit ripens more slowly here. Vinified in 20-hectoliter Stockinger vat and barrels of various sizes, it was matured on its lees for 10 months. Informed by the concentration of 50-year-old vines, lower-than-average yields due to mildew pressure and a late-ripening season, it opens from the glass with aromas of marzipan, baked bread, lemon zest and beeswax. Elegantly muscular and vividly chalky, it’s layered and harmonious, underpinned by bright acidity, leading to a precise, long-lasting finish.” - 96 Points, Wine Advocate
“The 2016 Extra Brut Les Chemins d'Avize Blanc de Blancs Grand Cru is a very pretty, exotic Champagne. White flowers, mint, chalk, white pepper and crushed rocks are finely sculpted. Low dosage of 2 grams per liter adds notable tension and verve throughout This savory, super-excessive Champagne will be a fine companion at the dinner table. Disgorged: September 2023.” - 94 Points, Vinous
Producer: Larmandier-Bernier
Country: France
Region: Champagne
Varietal: Chardonnay
Appellation: Champagne
Vintage: 2016
Size: 750ml