Trediberri - Langhe 'Nebbiolo' 2025

Berri is a small hamlet in the westernmost part of La Morra, located in the Langhe hills of Piemonte, close to the Tanaro river. It lies at the extreme western edge of the Barolo region. Here, in 2007, Nicola, his father Federico and their friend Vladimiro, acquired 5 hectares circa (12.5 acres) exclusively for the production of Barolo. The Trediberri winery was born. The first wine was released in 2011 and today they vinify wine from 10,5 ha (26 acres) of vineyards.

Vinification of grapes mostly coming from La Morra and Levice and a small part from Vicoforte and Monticello d’Alba (Roero) too. Alcoholic fermentation happens mostly in concrete and lasts around 10-12 days. Then malolactic takes place in concrete and/or stainless steel and cold stabilization happens outdoor or in conditioned steel tanks. After stabilization, the wine ages for some months in concrete, steel and plastic, before being bottled, usually in April-May of the year after the harvest.

This unoaked, fruity and drinkable nebbiolo is meant to be an easy (yet not trivial) wine to share with friends during a nice and funny chat.Drink it slightly cold, maybe while sharing a platter of mixed charcuterie or with some lovely tajarin al ragù.

"A preview that is not yet blended, the 2025 Langhe Nebbiolo has beautiful aromas of ripe wild berries and the fantastic balance is already really refined, with both glycerin richness and focus. It's got the potential to be a special vintage I would be ready to snap up. It has a great structure and should also be ready to drink on release. 40,000 bottles will be produced." - 93 Points, Jeb Dunnuck

Producer: Trediberri

Country: Italy

Region: Piedmont

Varietal: Nebbiolo

Appellation: Langhe Nebbiolo

Vintage: 2025

Size: 750ml