Radio-Coteau Pinot Noir 'La Neblina' 2023

Established in 2002 by owner and winemaker Eric Sussman, Radio-Coteau stands as a beacon of fine winemaking in California's Sonoma County. In the summer of 2012, Radio-Coteau expanded its footprint by acquiring an historic 42-acre Estate vineyard and ranch located on a ridgetop above Occidental. Originally known as Joseph Morelli & Sons before Prohibition, the Lemorel winery, dating back to 1892, boasts diverse agroecosystems settled on prized Goldridge soil. Maintaining established blocks of Syrah and old-vine Zinfandel, the property has been enhanced with recent plantings of Pinot Noir, Chardonnay, and Riesling.

Eric's connection with the property dates back to the early 2000s, when he scouted for vineyard sites for the first Radio-Coteau vintage. Captivated by old dry-farmed Zinfandel, he forged a relationship with Robert Von Weidlich, the owner at the time. The collaboration resulted in the 2002 Radio-Coteau Von Weidlich Zinfandel, marking the beginning of a significant chapter in the winery's history.

"The 2023 Pinot Noir La Neblina comes from three different coastal vineyards and multiple clonal selections. It was fermented with 25% whole clusters and matured for 16 months in 15% new French oak. It has pure aromas of pomegranate, cranberry and raspberry plus nuances of conifer, damp earth and bitters. The palate is bursting with concentrated, spicy, nuanced flavors. It’s structured by silky tannins and refreshing acidity and has a long, layered finish." - 93 Points, Robert Parker's Wine Advocate

"The 2023 Pinot Noir La Neblina is a gorgeous entry-level wine in this range. Bright red-toned fruit, blood orange, chalk, mint and dried herbs give this mid-weight, juicy Pinot tons of energy. The 25% stems are not especially evident. As always, Neblina is a blend of fruit from Alberigi, Dierke and the estate." - 93 Points, Vinous

Producer: Radio-Coteau

Country: USA

Region: California

Varietal: Pinot Noir

Appellation: Sonoma Coast

Vintage: 2023